Gas Burner Cooking Range

Features

• Stainless Steel Construction: Durable, corrosion-resistant, and easy to clean.
• Three High-Performance Burners: Allows for simultaneous cooking of multiple dishes.
• Large Cooking Surface: Provides ample space for various pot and pan sizes.
• Heavy-Duty Construction: Built to withstand the demands of commercial kitchens.
• Easy to Clean: Smooth, non-porous surface for quick and effortless cleaning.
• Versatile: Suitable for a wide range of cooking applications, from stir-frying to simmering.

Specification

Usage

• Turn on the gas supply: Make sure the main gas supply valve is open.
• Light the burners: Turn the burner knobs to the "on" position and light each burner using a match or lighter.
• Adjust the flame: Adjust the burner knobs to control the flame intensity.
• Place cookware: Place your pots and pans on the burners.
• Cook your food: Cook your dishes according to your recipes.
• Turn off the burners: Once finished cooking, turn off the burner knobs.
• Clean the range: Clean the range surface after each use.

Applications

• Restaurants: Handling high-volume cooking demands in busy kitchens.
• Hotels: Preparing meals for large numbers of guests.
• Cafeterias: Efficiently cooking for crowds during peak hours.
• Food stalls: Providing a versatile cooking solution for various dishes.
• Catering businesses: Meeting the needs of large-scale food preparation